Snacks & Shares
Buttermilk marinated Spanish onions. Served with caper aïoli.
Steamed soy pods, tossed in a spicy peanut szechuan sauce, topped with toasted sesame seeds.
OKLEY DOUGHKLEY ARTICHOKLEY
Fresh baked garlic knots with spinach & artichoke dip. Topped with bacon lardons, parmesan, fresh herbs.
DEEP FRIED DILL PICKLES
(6) house made crispy potato chip-crusted kosher dills. Served with basil aïoli.
SWEET POTATO WEDGES
Crinkle cut sweet potato wedges, tossed with fresh herbs, parmesan cheese, clarified butter. Served with truffle aioli.
Garlic butter fried focaccia, topped with bacon and tomato compote, melted cheddar and monterey jack cheese.
Russet potatoes topped with our house demi, cheddar cheese curds. Add bacon lardons for 2.99
Tater tots, taco seasoned ground beef, queso, tomatoes, iceberg lettuce, grilled onions, and sour cream drizzle.
Flamin’ Hot Mozz Sticks
(8) Deep fried mozzarella, coated in flaming hot Cheetos®, served with house marinara sauce.
(2) Pretzels, bratwurst, currywurst, pickled onion, rotkohl, gherkin pickles, house made beer mustard.
Short Rib Mac & Cheese
Elbow macaroni, whiskey BBQ braised short ribs, monterey jack and cheddar cheese, buttered corn flake crust.
Salads & Soup
*Two sizes “BIG“ or “SMALL”*. Add grilled chicken (4.25) or beef patty (5.25).
big 15, small 8
Organic baby kale, toasted pine nuts, scallions, sun-dried currants, feta cheese. Tossed in a lemon raspberry vinaigrette.
big 15, small 8
Fresh romaine hearts, grana padano cheese, in-house bacon lardons, croutons. Tossed in a classic caesar dressing.
big 14, small 7
Tossed greens, chickpeas, red radish, carrots, cucumbers, grape tomatoes. Tossed in a lemon poppy seed vinaigrette.
big 16, small 8
Iceberg lettuce, red onion, cherry tomatoes, cucumber, feta cheese, kalamata olives. Tossed in a greek vinaigrette
Chargrilled red peppers, tomatoes, fresh basil. Topped with goat cheese. Add grilled cheese for 4.29 extra
Handcrafted, ground-in-house EVERYDAY.
Served with your choice of fries or house salad.
BUN : Brioche, Pretzel, Multigrain, Protein-Style (Lettuce Wrap), Gluten Free (+1.75), Keto (+2.75)
PATTY: Beef, Garden, Lamb (+4), Grilled chicken breast, Turkey, Veal (+4), Buttermilk fried chicken, Portobello.
CHEESE: (1.5 each) Blue, Mozzarella, Swiss, Goat, Old, Cheddar, Jalapeño Havarti, Smoked Cheddar, Brie (+.50)
SIDES: Fries, House, Salad, Tots (+2.5), Poutine (+5.5), , Onion Rings (+4), Caesar Salad (+3), Sweet Potato Wedges (+5), Cheese fries (+1.5), Soup (+2.25)
TOPPINGS: (1.5 each)
BBQ Crickets, Jalapeños, Sautéed Mushrooms(+.25), Fried Egg, Kimchi, House Cured Bacon(+.75), Grilled Onion, Calabrese Salami, Mac & Cheese, Prosciutto, Portobello(+1), Roasted Red Peppers
SAUCES: (+1.5 each)
Basil Aïoli, Guacamole, Red Pepper Aïoli, Caper Aïoli, Mac Sauce, Rosemary Mint Aïoli, Chipotle Aïoli, Miso Mustard, Truffle Aïoli, Garlic Aïoli, New York Red Onion, Gravy, Apple Butter Mustard, Carolina Golden BBQ, Dijon Cheese Sauce, Queso, Scotch Bonnet Aioli
MARY HAD A LITTLE LAMB
Fresh ground Ontario lamb patty, red pepper jelly, goat cheese, arugula, rosemary mint aïoli.
Beef patty, New York red onion sauce, miso mustard, old cheddar, P.
Veal patty, prosciutto, calabrese salami, mozzarella, sun-dried tomato relish, arugula, basil aïoli, P.
Beef patty, spiced maple candied bacon, scotch bonnet mango salsa, jalapeño havarti, fire roasted red pepper aïoli, L.T.O.P.
(2) 3oz smashed beef patties, 2 slices of old cheddar, spanish onion, burnt butter mayo, mustard, bread and butter pickles
Field of Dreams
House-made garden patty with chickpeas, barley & seasonal vegetables. Topped with ratatouille, cucumber, red pepper aïoli, pea tendrils, L.O.
Just so you Know I’m Vegan
Balsamic & rosemary marinated portobello mushroom, pea tendrils, cucumber, goat cheese, roasted red peppers, chipotle aïoli, L.T.O. (Ask for true Vegan)
The Black & Blue
Cajun-crusted beef patty, shropshire blue cheese & bacon salsa, chipotle aïoli, L.T.O.P.
Gobble Till Ya Wobble
Ground turkey, brie, bacon, apple butter mustard, cranberry walnut dill salsa, L.T.O.
Shaved AAA rib eye, sautéed peppers, sweet onion chutney, house dijon cheese sauce.
Honey Butter Fried Chicken
Buttermilk fried chicken, truffle honey butter, apple fennel slaw, Carolina golden BBQ sauce, swiss cheese.
Gala apples, brown sugar & spices with crispy granola mixture, topped with vanilla ice cream, salted caramel sauce.
DEEP FRIED OREO
(4) Crispy deep fried oreo cookies with dolce de leche.
(4) House made double chocolate brownie topped with vanilla ice cream, chocolate drizzle and crushed walnuts.
All specially planned for our customers 12 and under. Served with choice of fries or salad and pop or juice.
Mac & Cheese
Baked with Cheddar, Monterey Jack cheeses and elbow pasta, of course.
The ballpark favourite served on a fresh baked bun.
Crispy panko-crusted all-white free-range chicken strips with plum sauce.
Smoked Cheddar cheese on our fresh white bread, grilled to gooey perfection.
The Junior Burger
Our signature house beef burger, junior sized (Add cheese or bacon - 1 ea.)
24 taps of cold golden goodness
Wines available by the glass and bottle as well as a full selection of cocktails and liquor.